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April 27, 2020

seven production features of Huangjiu

First: using rice (glutinous rice) as raw materials.

Second: using herbs, flour and ginger to make mold and yeast.

Third: feeding three times.

Fourth: making full use of the micro-organisms and raw materials in the alcohol to save raw materials and molds.

Fifth: reflecting the wine production rate at the time, 5 Dou rice making 5 Dou wine.

Sixth: the production cycle is 30 days.

Seventh: changes, testing standards and methods of various aspects of the procedure depend on people's experiences.

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